When asked the question how long have I been baking, the truth is I’ve been addicted to sweets for as long as I can remember. Having such an addiction has led to a love of baking. I’ve spent the last several years experimenting with flavor combinations and gourmet ingredients in order to perfect moist, flavorful cakes and silky smooth buttercream, whipped cream, ganache and meringues. I am so excited to share these little bites of pure deliciousness with you all. There is just nothing like melt in your mouth cake topped with the perfect frosting. I absolutely love the reaction of others when they indulge in these extraordinary desserts.

My plan was to cater special events but I am surprisingly busy fulfilling daily orders. It turns out there are many people out there that share my philosophy – deliciousness doesn’t have to be just for “special” occasions! Maybe some day I’ll open up my cupcakery, but for now, I’m content with being a wife first and baking on the side. So next time you need something amazingly delicious for a dinner party, birthday, wedding or even just for tonight’s dessert, I’d love to answer the call!